Step-by-Step Guide to Prepare Iconic Enchilada Lasagna for Vegetarian Food

Enchilada Lasagna, this is the best recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Enchilada Lasagna

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, enchilada lasagna. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Enchilada Lasagna is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Enchilada Lasagna is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have enchilada lasagna using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Enchilada Lasagna:

  1. Get 1 lb of Ground Meat (I use turkey).
  2. Get 4 each of Flour Tortillas.
  3. Get 1/2 envelope of Taco Seasoning.
  4. Take 1 packages of 8 oz Mexican Shredded Cheese.
  5. Get of Sour Cream.
  6. Prepare 1 can of 10 oz Enchilda Sauce.

Steps to make Enchilada Lasagna:

  1. Preheat oven to 400. Brown ground meat and stir in taco seasoning..
  2. In an 8x8 glass pan, put one tortilla in the bottom, so it's easier to scoop when done, then start your layering. First a spoonful of meat, spread it around evenly, then some enchilada sauce (just straight from the can is fine), then a handful of cheese sprinkled around..
  3. Cover this with another tortilla, and layer the same again. Do this layering one more time, and the last tortilla covers the whole thing..
  4. Use the remaining enchilada sauce on the top tortilla, and use the back of a spoon to spread it out evenly..
  5. Top off with more cheese and pop it in the oven until the cheese has melted and the edges of the top tortilla is golden and crispy, about 10 minutes..
  6. Use a spatula and cut it like you would lasagna, then add a dallop of sour cream on top of each plated serving. Hope you all like it, enjoy!.

So that is going to wrap it up for this exceptional food enchilada lasagna recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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