Recipe of Traditional Brandy Slush for Lunch Food

Brandy Slush, this is the well liked recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Brandy Slush

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, brandy slush. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Brandy Slush is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Brandy Slush is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook brandy slush using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Brandy Slush:

  1. Get 12 oz. of can frozen orange juice concentrate.
  2. Prepare 12 oz. of can frozen lemonade concentrate.
  3. Take 1 cup of apricot brandy.
  4. Get 1 cup of vodka.
  5. Take 24 oz. of pineapple juice.
  6. Get 12 oz. of peach mango juice blend.
  7. Prepare 12 oz. of seltzer water (to help freeze quicker).
  8. Prepare 2 of empty 1.75 liter juice bottles (to store unfrozen slush).

Instructions to make Brandy Slush:

  1. Combine everything and mix well. I split the mix between two pitchers and pour back and forth a bunch of times because I don't own a container large enough to mix it all at once..
  2. Pour mixture into empty juice bottles. This will make the next step easier and allow you to store whatever you don't use into the fridge for later..
  3. Pour mixture into ice cube trays and freeze overnight..
  4. Once frozen, place cubes into a zip lock freezer bag and mash it into a slush with your bare hands. No, not by squeezing the cubes bare-handed. Seal the bag first and then squeeze..
  5. Use a large spoon or ice cream scoop to put slush into a glass and then pour on your favorite citrus-y soda (Sun Drop, Sierra Mist, 7-Up, or similar). I use a 50/50 slush to soda ratio..

So that is going to wrap this up for this exceptional food brandy slush recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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