Recipe: Yummy Eggs Benedict Breakfast Bake

Eggs Benedict Breakfast Bake. Deals Everyday for Your Kitchen and Home. Free UK Delivery on Eligible Orders! Check Out Benedict Eggs on eBay.

Served with Hollandaise sauce, it's the perfect holiday breakfast! An Easy Breakfast Casserole Idea Whisk together the eggs, milk, sour cream, Dijon, Worcestershire, paprika, salt and pepper and evenly pour the mixture over the rest of the ingredients. You can cover breakfast bake and refrigerate overnight or bake immediately. You can cook Eggs Benedict Breakfast Bake using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Eggs Benedict Breakfast Bake

1. It's 1 packages of English muffins.
2. Prepare 6 of eggs.
3. It's 1/4 cup of milk.
4. It's of salt and pepper.
5. Prepare 1 envelope of hollandaise sauce from store if you like a lot I sugest buying 2.
6. You need 1 cup of milk.
7. You need 1/4 cup of butter.
8. It's 1 packages of cubed ham or ground sausage.
9. Prepare 1 of onion diced.
10. It's 1 packages of shredded cheese, I use cheddar or swiss but any will do.

Remove the dish from the refrigerator about an hour before you plan to bake it the next day. Eggs Benedict Breakfast Bake turns a delicious but fussy classic into a stunning dish for a crowd. The best English muffins are baked with cooked ham and an egg custard then smothered with blender hollandaise sauce before serving. Mix together the pieces of the English muffins and bacon, and distribute them evenly in the pan.

Eggs Benedict Breakfast Bake instructions

1. Preheat oven to 350.
2. spray a 9x13 in pan with non stick spray.
3. In a small pot prepare holladaise sauce according to directions on packet..
4. Whisk your eggs with 1/4 cup milk and add salt and pepper..
5. Saute onions with meat or alone in a little butter and olive oil if using precooked ham..
6. Scatter your meat and onions along bottom of pan..
7. Pour eggs over top, add cheese and top off with hollandaise sauce. You don't have to add all the cheese or any, just as much as you like..
8. Cook in oven for 50 - 60 min. Serve immediately over English muffins..

In a separate bowl, break open the eggs and add the milk and onion powder. Whisk the mixture till smooth and pour over the English muffins and bacon. Slowly pour the egg mixture over the top. Cover the baking dish with plastic wrap and refrigerate overnight. Eggs Benedict Casserole is the perfect holiday breakfast!